Beers.
i.     Upcoming beers

ii.    Current beers

iii.   Special releases

iv.   Fermentation log

Our aim is to enrich the beer culture rather than repeating what other brewers are already doing. We take a lot of inspiration from historical brewing documents and half-forgotten traditions but we also like to make way forward by forging together elements from different beer cultures as well as through pure experimentation.

i.  Upcoming beers

Kind of beer. Description. ABV. Expected release.
La Condition Humaine II light IPA with Ahtanum hops 6% late February
La Condition Humaine III light IPA with Willamette hops 6% late February